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The Shropshire Business Podcast

Episode 6: Awards, Food and Writing

50 minutes | Wednesday, 1 July 2026

In this episode, we celebrate some of Shropshire’s standout businesses and local talent following the Shropshire Chamber Business Awards.
Company of the Year: We hear from the team at Fowler & Gilbert to discuss their massive win and what's driving their success.
Best Small Business: Chris heads down to the bustling Shrewsbury Food Festival to chat with Beth Heath of Shropshire Festivals about taking home the Best Small Business award.

Carl talks pies with Powell's Pies of Whitchurch

Local Literature: Carl travels to Marrington to catch up with local author Bronte Bennett.

Listen in to get a firsthand look at the vibrant businesses and creative minds shaping Shropshire today!

Episode 6: Awards, Food and Writing
The Shropshire Business Podcast

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